It is an important fertilizer when high levels of nitrogen and phosphorus are required. It minimizes the soil cream layer and prevents its formation. It increases the organic matter of the soil. It prevents the formation of salinity in the soil as it breaks down the lime dissolved in water and converts it into calcium. It helps to obtain high tonnage and quality products. It can be used easily in all field crops. It is a very suitable fertilizer for tuberous plants such as beets and potatoes, as well as legume-forage plants such as beans and alfalfa.